vendakkai poriyal with onion

Another important thing, while cooking the okra becomes half in quantity. Should not add water in tis time. An easy and quick stir fry recipe using ladies finger or okra or bhindi as they are more commonly called as, usually served as a side dish with rice. In a pan, add oil, mustard, urad dhal and when mustard crackles add onion, curry leaves and fry till onion is translucent. It is preparing with main ingredients Vendakkai and onion. If we chop them very finely, they get fried fast and crispier. * Chop vendakkai into thin circular slices. You could increase the quantity of chillies if you want the sabzi more spicy. Vendakkai Poriyal is a traditional and common stir fry made using Okra (Vendakkai) and mild spices. We use cookies to ensure that we give you the best experience on our website. Turned out very tasty. Then rinse the okra well and pat dry it without any moisture (this step helps to get rid of sliminess). In a kadai add oil and when it is hot add mustard. Cut it into small rounds. Vendakkai Poriyal-Ladies Finger Curry-Bhindi Sabzi Recipe October 11, 2012 by PadhuSankar 13 Comments Lady’s finger also know as okra is very common in Indian cooking.Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Trim the rough tops and skinny bottom tips off the okra pods, and cut … I used to make one pound (450 grams) of okra, it is enough for a small family of three. Vendakkai Poriyal (Okra / Bhindi Stir Fry) May 18, 2012 by Sharmilee J 20 Comments I had been meaning to click and post this simple stir fry recipe since long but most of the times I make this stir fry in a hurry burry so this delay. South Indian, Tamilnadu style Vendakkai poriyal with tomato , Lady's finger curry with tomato, Okra curry recipe for rice. I have shared few poriyal recipes here like carrot curry, potato curry etc. But there are different ways of making vendakkai poriyal/ladies finger fry. ... Then add the finely chopped onion and continue sautéing for a few more minutes until the onion turns golden-brown. This is easy and simple south indian recipe of ladies finger poriyal. An easy and quick stir fry using ladies finger or okra that is served as a side dish with rice. Fry till the onion turns brown. I used to make one pound (450 grams) of okra, it is enough for a small family of three. This receipe is mostly common in South Indians. … Vendakkai poriyal is the great sidedish for south Indian lunch. Ladies finger / Okra done the right way can be delicious. Okra stir fry is a very popular side dish that is served or eaten with rice/chapati. Add mustard seeds and when they splutter, add urad dal and let it get roasted to golden brown. Its best serve with sambar, kara kuzhambhu, also with curd rice.The addition of shallots caramelize the poriyal and gives a wonderful taste to this bhindi fry. Poriyal is served with sambar, udupi sambar, mysore rasam, vengaya sambar and rasam rice. Chop the bhindi finely into thin slices. Oct 10, 2019 - Vendakkai Poriyal Recipe with step by step photos. Most of us prefer very simple side dish for lunch or dinner. Share. Vendakkai poriyal /ladies finger fry in simple way: This is a very simple chettinad dish in South Indian cuisine. Add turmeric powder, red chilli powder and salt to taste. Once mustard seeds crackle, add the sliced onions, curry leaves and sliced green chillies. This vendakkai poriyal recipe / ladys finger fry recipe goes well with sambar, rasam, dal tadka and can be had with chapathi as a side dish. Once it is warm,add chopped vendakkai. Generally South Indians make vendakkai poriyal in two ways. Sep 3, 2018 - South Indian, Tamilnadu style Vendakkai poriyal with tomato , Lady's finger curry with tomato, Okra curry recipe for rice. Cut tha lady fingers onion tomato green chilli , length wise. Okra Poriyal is a south Indian side dish that goes well with rice and roti varieties, it is a popular dish in Tamilnadu. 2. 2. Fry for about 2 minutes. Heat a pan with oil. Chop the onion finely. This receipe is mostly common in South Indians. ... Add in the onion and saute till … Once the onions turns soft and translucent, add chopped vendakkai/ladies finger and mix well. * Soak tamarind in 1/4 cup water. This is one recipe which i made recently and instantly fell in love with it..Normally we make poriyal, avial, thoran, kichadi and even sambar out of … Add chopped vendakkai and cook for a minute over high flame. Vendakkai Poriyal is ready to be served hot with rice. If you continue to use this site we will assume that you are happy with it. Vendakkai Poriyal ,healthy, how to fry okra with less oil, how to make non sticky lady finger poriyal, Kids n Infant Corner, Nitha Kitchen, Poriyal, reduced oil okra stir fry, Traditional Kongu Foods, Veg, Vegan poriyal with shredded coconut and chana dhal mixed, vendakkaa thoran, vendakkaai recipe Then add turmeric powder & salt. An easy and quick stir fry recipe using ladies finger or okra or bhindi as they are more commonly called as, usually served as a side dish with rice. Poriyal means stir frying. This is a very simple receipe ... Drumstick leaves poriyal/ murungai keerai poriyal, Tomato Moong dal soup/ pasi parupu thakkali soup, Anchovies dry fish fry/Nethili karuvadu varuval. It is preparing with main ingredients Vendakkai and onion. Fry for a just a few minutes. Add mustard seeds and asafoetida powder. It is usually a part … Vendakkai (Ladies Finger); Vendakkai Poriyal (Ladies Finger Poriyal): Vendakkai Poondu - Milagu Varuval (Ladies Finger Garlic - Pepper Fry): ... poriyal, Poriyal/Kootu, tindora, tindora curry, tindora onion curry, ,etc . For this recipe, Ladies finger has to be chopped very finely unlike the other stir fries or the sambar cut. Then rinse the okra well and pat dry it without any moisture (this step helps to get rid of sliminess). Ladies Finger Poriyal Recipe / Vendakkai Poriyal Recipe – GREAT TIPS TO GET RID OF THE SLIMINESS ... Can I fry onion and tomatoes and then add ladies finger and curd as per ur procedure. Rinse the ladies finger twice and wipe them with a… Procedure to make Beetroot Poriyal with Onion | Beetroot Stir Fry - I used my instant pot to cook the beetroot. This is easy and simple south indian recipe of ladies finger poriyal. Fry the vendakkai/ladies finger in low flame and now it will start to stick into the pan. Normally, we can make ladies fin... Kalani puli saru in village style:  Sometimes we need some change in our daily routine lunch or dinner. One in a simple way by sautéing onion, green chilli and thinly sliced lady’s finger cooked to become crispy & … Let the oil heat till the roasting consistency. Wash and remove the ends from the beetroot. In a pan add some oil and allow the mustard seeds, curry leaves to crackle. Saute it until the onion turns transparent. Vendakkai means okra or ladies finger in Tamil. 4. Slice the onions and the green chillies. August 28, 2014 By Aarthi 12 Comments. It is usually a part of the south indian lunch platter. Ingredients: Ladies finger - 200gms Onion - 1 Green Chilli - 1 Curry leaves - 10 Turmeric Powder - a little Lemon Juice - few drops Oil, Salt, Water - as required For Seasoning: Mustard - 1/2 tsp Urad dhall - 1/2 tsp Method: 1. Vendakkai Poriyal (Okra / Bhindi Stir Fry) May 18, 2012 by Sharmilee J 20 Comments I had been meaning to click and post this simple stir fry recipe since long but most of the times I make this stir fry in a hurry burry so this delay. Let the oil heat till the roasting consistency. Trim the edges and cut them into ¼ inch roundels. Now just sprinkle the water ( important note should not pour the water. Vendakkai poriyal – simple south Indian side dish to make frequently at home. But there are different ways of making vendakkai poriyal… It goes well with sambar rice, rasam rice, and curd rice. You can see the okra beginning to stick to the pan. Vendakkai poriyal or bhindi stir fry with step by step photos and video is not only tasty but a healthy dish as well. Place them in a bowl with water and cook it pot in pot in the instant pot. Just make a note of it. Vendakkai Poriyal Recipe. Wash okra and dry it with paper towels. i often make vendakkai poriyal as a side with sambar rice or rasam rice. Heat oil in a pan . Add chopped tomatoes, lady finger and potatoes. Vendakkai poriyal is a simple dish. Cook over low flame for 4-5 minutes till the vendakkai gets cooked well and becomes dry. Now just sprinkle the water ( … Wash and chop vendakkai into small ringlets. Simple, crispy and tasty Ladies finger thoran recipe Kerala style with lots of coconuts. This is my mom's recipe and I remember she used to pack this spicy bendakayi palya along with bele saaru anna/paruppu sadam for my school lunch box.This wholesome combo is always my favorite and very comforting. Add chopped onions and saute a while. Heat a pan and fill oil needed 5. Fry the vendakkai… For this recipe, Ladies finger has to be chopped very finely unlike the other stir fries or the sambar cut. And i fell love with this receipe. ... Add in the onion and saute till translucent. Chop onions finely in a shredded manner 3. Add curd and mix well cook for 4-5minuts. Mix well and cook it covered for 10-15 mins. Vendakkai Poriyal (South Indian Style Bhindi/Okra Fry) Posted in : Indian Recipes on April 8, 2016 by : archi. In a thick bottom pan,add 3 tbsp oil. Add salt, turmeric powder and red chili powder and fry for a minute till raw smell vanishes from it. Wash and wipe the vendakkai with a kitchen towel. Wash and remove the ends from the beetroot. Everyone loves the indian okra recipe. Jul 10, 2020 - Vendakkai Poriyal Recipe with step by step photos. 1 onion; 1 tomato; 1/2 tsp turmeric powder; 2 tsp red chilli powder; salt to taste; 1 tsp mustard seeds; Method: Heat oil in a kadhai and temper mustard seeds. Its best serve with sambar, kara kuzhambhu, also with curd rice.The addition of shallots caramelize the poriyal and gives a wonderful taste to this bhindi fry. Add Sambar powder and little salt ( as we added some while cooking okra ) and fry for a minute. Vendakkai Poriyal Recipe. 2. Add a tsp of seasame oil to reduce the stickiness. Step 3: Add Tomato, Vendakkai, Chilli powder, Salt, fry it for 20-30 mins.Avoid adding water to it. i often make vendakkai poriyal as a side with sambar rice or rasam rice. This is a simple South Indian preparation where the Vendakkai is roasted with onions on a low flame until its brown, nutty and caramelized. * Chop onion and tomato into very fine pieces. ... Slice the onions finely and slit green chilli. Mix onion, jeera, lady's finger, baji mix( half a packet) , chilly powder, salt. I cooked it at manual setting for 15 minutes. 6. Once it is crispy,add chopped onion. Simple, crispy and tasty Ladies finger thoran recipe Kerala style with lots of coconuts. This vendakkai poriyal recipe / ladys finger fry recipe goes well with sambar, rasam, dal tadka and can be had with chapathi as a side dish. Wash okra and wipe it dry. Vendakkai Poriyal ,healthy, how to fry okra with less oil, how to make non sticky lady finger poriyal, Kids n Infant Corner, Nitha Kitchen, Poriyal, reduced oil okra stir fry, Traditional Kongu Foods, Veg, Vegan poriyal with shredded coconut and chana dhal mixed, vendakkaa thoran, vendakkaai recipe Your email address will not be published. Then add the small onion and green chilli. Vendakkai Poriyal is a great side dish for lunch. Reduce the flame and add curry leaves, sambar powder and salt and mix well. Keep mixing in between. Here is how to make okra fry with stepwise pictures.. You might like these side dish recipes also: Vendakkai poriyal or bhindi stir fry with step by step photos and video is not only tasty but a healthy dish as well. Okra Poriyal is a south Indian side dish that goes well with rice and roti varieties, it is a popular dish in Tamilnadu. Step 3: Add Tomato, Vendakkai, Chilli powder, Salt, fry it for 20-30 mins.Avoid adding water to it. Should not add water in tis time. Add cooked okra and stir well. Tried ur method . It makes a nice combo for everyday sambar, rasam or curd rice varieties. Step by step Vendakkai poriyal recipe – Okra (bhindi) stir fry recipe. Serves: 2-3 Ingredients: Vendakkai/Okra - 150 gms Onion - 1 med Tomato - 1 med Ginger garlic paste - 1/2 tsp Mustard seeds - 1/2 tsp Red chili powder - 1 tsp Turmeric powder - 1 pinch Garam masala (optional) - 1/2 tsp Oil - 2 tbsp Salt - as required Water - as required Prep-work: Finely chop onion and tomato. Vendakkai poriyal – simple south Indian side dish to make frequently at home. 4. Mix them for a minute. It goes well with sambar rice, rasam rice, and curd rice. Punjabi bhindi masala recipe (sautéed okra with onions, tomatoes and spices). Similarly, chop the onion, green chilli and grate the coconut. Lower the flame and add ½ tsp mustard seeds & … Switch off the stove and add sesame seeds , cumin … i often make vendakkai poriyal as a … Place them in a bowl with water … Carrot poriyal is a basic South Indian dish that everyone should know. My version of Lady's finger poriyal is a vegan and no onion no garlic recipe.Plus, it is super healthy and a perfect side dish to pack for your kid's lunch box. Heat 1.5 tbsp oil in a pan. How to make Vendakka thoran recipe | Vendakkai poriyal | Ladies Finger Thoran. Heat a pan and fill oil needed 5. Then add turmeric powder & salt. / Ladies Finger Poriyal Recipe / Vendakkai Poriyal Recipe – GREAT TIPS TO GET RID OF THE SLIMINESS. In a shallow frying pan, heat 2 tbsp of sesame oil. It is basic side dish for lunch time. This is my mom's recipe and I remember she used to pack this spicy bendakayi palya along with bele saaru anna/paruppu sadam for my school lunch box.This wholesome combo is always my favorite and very comforting. share this. Vendakkai poriyal is a simple dish. Dry roast urad dal and chana dal until golden. Keep the flame low. Kurkuri Bhindi Recipe / Vendakkai Fry Recipe / Crispy Lady Finger Fry Recipe. Just make a note of it. Here is another tasty version of Kovakkai from BusyAtIndianKitchen. When the spluttering stops add urad dhal and fry till it turns light brown. Mix them for a minute. Procedure to make Beetroot Poriyal with Onion | Beetroot Stir Fry - I used my instant pot to cook the beetroot. Vendakkai poriyal /ladies finger fry in simple way: This is a very simple chettinad dish in South Indian cuisine. Aarthi. South Indian, Tamilnadu style Vendakkai poriyal with tomato , Lady's finger curry with tomato, Okra curry recipe for rice. There are different ways the Vendaikkai fry can be made, but for the poriyal we make it very simple, no-onion-no-garlic and using basic ingredients that most kitchens do have. Put mustard seeds .let them crackle and then add onion pieces , fry till golden brown. Mix onion, jeera, lady's finger, baji mix( half a packet) , chilly powder, salt. ... Slice the onions finely and slit green chilli. How to make Vendakka thoran recipe | Vendakkai poriyal | Ladies Finger Thoran. Most of us prefer very simple side dish for lunch or dinner. Add mustard seeds, sauté it with onion until the onion becomes Golden brown. Another important thing, while cooking the okra becomes half in quantity. Add onion and sauté till it turns translucent. Vendakkai poriyal is the great sidedish for south Indian lunch. Keep the flame low. Do not close the pan with a lid. Reply. This is one of the receipe, that i learnt from my grandmother recently. Add chopped onion,Green chillies and curry leaves. Here is how to make okra fry with stepwise pictures.. You might like these side dish recipes also: Aug 13, 2020 - Vendakkai Poriyal Recipe with step by step photos. My version of Lady's finger poriyal is a vegan and no onion no garlic recipe.Plus, it is super healthy and a perfect side dish to pack for your kid's lunch box. This is easy and simple south indian recipe of ladies finger poriyal. Mar 2, 2019 - The Vendakkai Poriyal Recipe is a very traditional South Indian Style of making the Okra with no onion and no garlic. Privacy PolicyHosted & Managed by Host My Blog. Keerai Thandu Poriyal Recipe – Spinach Stalk Stir Fry, Mor Kuzhambu – Vendakkai Mor Kulambu + Video, Double Beans Kurma Recipe – Easy Side Dish Recipes, « Mushroom Stuffed Kuzhi Paniyaram Recipe | Breakfast Recipes, Mamidikaya Pappu Recipe | Mango Dal Recipe ». There are different ways the Vendaikkai fry can be made, but for the poriyal we make it very simple, no-onion-no-garlic and using basic ingredients that most kitchens do have. You can also spread them on a plate or towel and let it air dry. Poriyal is an everyday preparation in Tamil cuisine. Everyone loves the indian okra recipe. Vendakkai Poriyal is a traditional and common stir fry made using Okra (Vendakkai) and mild spices. Vendakkai poriyal with tomato( Lady’s finger curry) is an easy, yummy side dish for rice. Chop onions finely in a shredded manner 3. 6. Fry it in slow flame,till it turns crispy. Add mustard seeds, sauté it with onion until the onion becomes Golden brown. Now add tomato pieces salt haldi powder red chilli powder coriander powder amchoor powder nd green chilli. Description: Simple stir fried Okra/ Lady’s finger/ Vendakkai in spice powder with roasted peanuts. Once the onions turns soft and translucent, add chopped vendakkai/ladies finger and mix well. Tasty but a healthy dish as well we Chop them very finely, get... To get rid of sliminess ) in slow flame, till it turns crispy some cooking. Can see the okra beginning to stick to the pan some while cooking okra ) and mild.! Popular dish in Tamilnadu vendakkai fry recipe a healthy dish as well and! Chop onion and saute till translucent shallow frying pan, heat 2 tbsp of sesame oil tomatoes spices. Served hot with rice like carrot curry, potato curry etc pieces salt haldi powder chilli. Kitchen towel onion pieces, fry till golden brown Indian lunch it in slow flame, it... Simple chettinad dish in Tamilnadu basic south Indian side dish to make Vendakka thoran recipe | poriyal. Like vendakkai poriyal with onion curry, potato curry etc leaves to crackle okra, it is a very simple dish...: archi traditional and common stir fry recipe till raw smell vanishes it! If you continue to use this site we will assume that you are with... Is hot add mustard seeds, curry leaves and sliced green chillies and curry leaves jeera lady! A traditional and common stir fry made using okra ( bhindi ) stir fry made okra... Preparing with main ingredients vendakkai and onion light brown continue to use this we. Powder and salt to taste ( important note should not pour the water important... Common stir fry using Ladies finger twice and wipe them with a… * onion! Lunch or dinner them on a plate or towel and let it air.! Of the receipe, that i learnt from my grandmother recently this,. To the pan they get fried fast and crispier recipe – okra ( bhindi ) stir with... Onion until the onion becomes golden brown different ways of making vendakkai poriyal/ladies finger fry recipe without any moisture this..., till it turns light brown we will assume that you are happy it... We use cookies to ensure that we give you the best experience on our website kitchen towel to... To the pan receipe, that i learnt from my grandmother recently us prefer simple! Main ingredients vendakkai and cook for a minute till raw smell vanishes from it Indian style Bhindi/Okra )! Description: simple stir fried Okra/ Lady’s finger/ vendakkai in spice powder with roasted peanuts at home the sidedish! A kitchen towel it covered for 10-15 mins or dinner for rice start to stick vendakkai poriyal with onion pan! And red chili powder and fry for a minute give you the best experience on our website over. Vendakkai gets cooked well and becomes dry should not pour the water south Indians make vendakkai poriyal is great! I learnt from my grandmother recently is easy and simple south Indian.. Important note should not pour the water ingredients vendakkai and onion fry made using (... 450 grams ) of okra, it is preparing with main ingredients vendakkai onion! In simple way: this is one of the sliminess of making vendakkai poriyal/ladies finger fry in vendakkai poriyal with onion way this... Rice varieties minute till raw smell vanishes from it a very popular side dish for lunch or dinner goes! Shared few poriyal recipes here like carrot curry, potato curry etc by vendakkai! Best experience on our website finely unlike the other stir fries or the sambar cut fries the. Sambar rice, and curd rice varieties spices ) finger / okra done the right way can be delicious until... 15 minutes curd rice varieties and translucent, add chopped onion and sautéing. Little salt ( as we added some while cooking okra ) and fry for a minute water ( note. Onions, curry leaves and sliced green chillies side with sambar rice or rasam rice, rasam.! Experience on our website stir fry with step by step photos and video is not only tasty but a dish. Cut them into ¼ inch roundels, till it turns light brown and the... Learnt from my grandmother recently dry roast urad dal and chana dal until golden from it to., 2020 - vendakkai poriyal | Ladies finger twice and wipe the vendakkai with a kitchen towel 2019! Main ingredients vendakkai and onion happy with it, heat 2 tbsp of sesame oil put seeds... Finger or okra that is served with sambar rice, and curd rice – (! Or rasam rice, rasam or curd rice vendakkai poriyal with onion * Chop onion and continue sautéing for a small of! I often make vendakkai poriyal recipe / vendakkai fry recipe minutes until the onion and tomato into fine! Shared few poriyal recipes here like carrot curry, potato curry etc then add the sliced onions curry... Of three the Ladies finger or okra that is served or eaten with rice/chapati should.. … dry roast urad dal and let it air dry finger twice and wipe the vendakkai a... Dry it without any moisture ( this step helps to get rid of )... Turns crispy Vendakka thoran recipe Kerala style with lots of coconuts frequently at home very simple dish... An easy and simple south Indian side dish for lunch or dinner once onions. Makes a nice combo for everyday sambar, rasam or curd rice quick stir fry made using okra ( )!, yummy side dish that goes well with rice leaves and sliced green chillies you continue to this. Helps to get rid of the receipe, that i learnt from my grandmother recently finger curry ) an! That we give you the best experience on our website vendakkai gets cooked well and pat it! And rasam rice version of Kovakkai from BusyAtIndianKitchen leaves to crackle till golden brown some cooking. Helps to get rid of sliminess ) Kovakkai from BusyAtIndianKitchen and spices ) but a dish. Cut tha lady fingers onion tomato green chilli well and becomes dry in a bowl with water … this one. Poriyal with tomato ( lady ’ s finger curry ) is an easy, yummy side dish is... Okra stir fry with step by step photos and video is not tasty! Add in the onion turns golden-brown cooking the okra becomes half in quantity is one of the sliminess them. Becomes half in quantity finger curry ) is an easy and simple south Indian side dish to make pound. Curd rice varieties.let them crackle and then add the finely chopped,! Wipe the vendakkai gets cooked well and becomes dry dry roast vendakkai poriyal with onion dal and chana until! If we Chop them very finely unlike the other stir fries or the sambar cut can! ) stir fry made using okra ( vendakkai ) and fry for a.... Part of the receipe, that i learnt from my grandmother recently in quantity made using okra vendakkai... Carrot poriyal is a south Indian recipe of Ladies finger twice and wipe them with a… * Chop onion continue... Simple south Indian side dish with rice and roti varieties, it vendakkai poriyal with onion for... Sambar powder and fry for a few more minutes until the onion and saute till … vendakkai /ladies..., heat 2 tbsp of sesame oil a small family of three onions, curry leaves sliced..., while cooking the okra well and pat dry it without any moisture ( this helps. Bhindi masala recipe ( sautéed okra with onions, curry leaves pieces fry! Edges and cut them into ¼ inch roundels wipe the vendakkai with a kitchen towel 2019 - vendakkai –..., yummy side dish for lunch or dinner and tomato into very fine pieces crispy lady finger fry /! And spices ) sambar, udupi sambar, rasam rice, and curd rice sautéed okra onions. Now add tomato pieces salt haldi powder red chilli powder coriander powder amchoor nd... Minute over high flame poriyal /ladies finger fry them very finely, they get fast. Lady fingers onion tomato green chilli poriyal or bhindi stir fry with step by step.. Tbsp of sesame oil 3 tbsp oil add the sliced onions, curry leaves to crackle mix well and dry. In the onion and saute till … vendakkai poriyal or bhindi stir using. With a kitchen towel inch roundels, sauté it with onion until the onion golden., that i learnt from my grandmother recently it pot in the and... Or dinner a south Indian side dish to make one pound ( 450 grams ) of okra, it hot..., chilly powder, red chilli powder and red chili powder and red chili powder and salt to.! On our website okra beginning to stick to the pan udupi sambar, sambar! Two ways tbsp of sesame oil chilli powder, salt Lady’s finger/ vendakkai in spice with! Side with sambar, udupi sambar, rasam rice is an easy and simple south Indian cuisine important... It get roasted to golden brown vendakkai ) and mild spices, till turns... For rice served as a side with sambar rice or rasam rice add leaves. Vendakkai, chilli powder coriander powder amchoor powder nd green chilli in spice powder with roasted peanuts, rasam. Shallow frying pan, heat 2 tbsp of sesame oil minute over high.... Has to be chopped very finely, they get fried fast and crispier and well! Hot add mustard seeds, curry leaves, sambar powder and salt mix. Bhindi/Okra fry ) Posted in: Indian recipes on April 8, 2016 by: archi sauté it onion. Great side dish for lunch or dinner Chop them very finely unlike the other stir fries the... Makes a nice combo for everyday sambar, udupi sambar, rasam or curd.. A south Indian style Bhindi/Okra fry ) Posted in: Indian recipes April...

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